Name: Stuffed Zucchinis with Ham and Cheese
Prep time: 30 min
Cook time: 15 min
Yield: 2
Cuisine: Mexicana
Ingredients: 4 zucchinis; 1/2 onions, finely chopped; 1 clove garlic, finely chopped; 1 tomato; 40 grams turkey deli ham, diced into small cubes; 100 grams Oaxaca cheese, shredded; 3 tablespoons olive oil

Preparation

15 mins

Low

Preheat the oven to 170°C. In a pot with boiling water, place the zucchinis and cook until soft.

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