Name: The Happy Corn
Prep time: 60 min
Yield: 2
Cuisine: Peruana
Ingredients: 2 ears corn, tender (corn); 20 grams anise; 1 tablespoon sugar; spicy ajíes; vegetable oil; pepper; 1 lime; salt, to taste; herb, huacatay, finely chopped to taste (Peruvian herb)

Preparation

Low

Cook the corn (tender corn) with sugar and anise. Chop the chili very small.

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