Name: Arab Bread with Chicken Pita and Yoghurt
Prep time: 140 min
Cook time: 20 min
Yield: 2
Ingredients: 1/2 liters FAGE® Total 0% greek style yogurt; 1 cucumber; 1 sprig peppermint; 2 garlic; 1/2 tablespoons lime juice; 1 tablespoon olive oil; 1 teaspoon salt; 1/2 teaspoons pepper; 2 chicken breasts, slightly flattened; 1 tablespoon cardamom; 1 tablespoon cinnamon; 1/2 tablespoons ginger powder; 1/2 teaspoons nutmeg; 1 tablespoon fresh cilantro, chopped; 2 cloves garlic; 2 tablespoons olive oil; 1 tablespoon lime juice; 1 teaspoon sea salt; 2 arabic bread; 1/4 lettuce, sliced

Preparation

20 mins

Low

Peel the cucumber and grate it. Place the grated cucumber on absorbent paper and let it sit for 5 minutes to remove as much water as possible. Grate the garlic cloves, chop the fresh mint, and place them in a bowl. Add the drained cucumber, lemon juice, olive oil, and Yoghurt FAGE Total® 0%.