Chicken Fajitas with Curry

Name: Chicken Fajitas with Curry
Prep time: 30 min
Cook time: 10 min
Yield: 4
Cuisine: India
Ingredients: 500 grams chicken breast, in fajitas; 2 bell peppers, red and green, cut into strips; 200 grams whipping cream; salt and pepper; 1 teaspoon soy sauce; 1 tablespoon butter; 1 onion, sliced; 20 grams curry powder

Yulieth Hernandez Kianda

These delicious chicken fajitas with curry are a simple and tasty dish. You can prepare it quickly and give your family a flavorful meal.

Reviewed by Editorial Team of Kiwilimón

Published: 06-04-2017

Preparation

20 mins

10 mins

Low

Season the chicken fajitas with salt and pepper and add the soy sauce. Set aside. In a skillet, add the butter, add the fajitas and let them brown, avoiding them from drying out. Set aside. Add the curry to the cream and mix until combined. Sauté the vegetables, add the cream with the curry and the fajitas. Cook for a few more minutes until everything is well cooked and the flavors are integrated. Serve hot and accompany with the side dish of your choice.