Chicken with Swiss Chard

Name: Chicken with Swiss Chard
Prep time: 35 min
Cook time: 20 min
Yield: 2
Cuisine: Mexicana
Ingredients: 2 chicken breasts, small; 2 tomatillos, small; 1 bunch chard; 1/4 onions; 1 Jalapeño chile; 2 tablespoons sour cream, light; salt, to taste; pepper, to taste; garlic, to taste; 3/4 cups water

A delicious recipe for chicken strips with Swiss chard that should not be missing from your recipes. Designed for the weekly menu.

Reviewed by Editorial Team of Kiwilimón

Published: 09-06-2015

Preparation

15 mins

20 mins

Low

Cut the chicken breasts into strips. Season with salt, garlic, and pepper. Place in a skillet with a little oil, browning on both sides. Do not leave for too long, remove from heat. Chop the onion, tomato, and chili into small cubes and cut the Swiss chard into small strips. Sauté the vegetables with a little oil, seasoning with salt and garlic. Once the vegetables are semi-cooked, add the chicken and 3/4 cup of water. Cover and let cook. When the chicken is cooked, add the 2 tablespoons of cream, mix well, and turn off.