Delicious Lentil Burger

Name: Delicious Lentil Burger
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 cups lentils, cooked, without broth; 1 egg; 1/2 cups breadcrumbs; 1 tablespoon Knorr® beef bouillon; 1/2 teaspoons ground cumin; 1/2 teaspoons turmeric; 2 tablespoons parsley, chopped; 4 tablespoons olive oil; 2 dried árbol chiles, seedless and stemless; 1/4 teaspoons onion powder; 5 tablespoons Hellmann'S® reduced fat mayonnaise; 4 burger buns

This burger is perfect for a meatless Monday as it contains no animal products; the combination of flavors along with the spicy chile mayonnaise will make you unable to stop eating it.

Reviewed by Editorial Team of Kiwilimón

Published: 23-02-2018

Preparation

30 mins

20 mins

Low

For the burgers, place the lentils in a food processor until a fine puree is obtained. Mix the lentil puree with the egg, breadcrumbs, Knorr® Beef Flavor Broth, cumin, turmeric, and parsley. Form 4 burgers and cook them in a hot skillet with oil until browned on both sides. For the mayonnaise, cook the chiles in boiling water and blend with a little water until a fine puree forms. Mix the chile puree with onion powder and Hellmann's® Reduced Fat. Warm the buns and spread mayonnaise on them, place a burger on each one and close them with the other half of the bun. Serve.