Delicious Mushroom Tacos

If you are a taco lover but looking for a healthier recipe, we show you how to make delicious mushroom tacos that you can prepare at home, made without meat but with orange juice and soy milk. You can serve these delicious mushroom tacos with the classic garnish of chopped onion, cilantro, salsa, and lime.

Just like traditional tacos, this mushroom recipe can give you a similar flavor to the popular carnitas, as among the ingredients you need are: bay leaf, coriander seeds, cilantro root, and clove. These seasonings are used to prepare the traditional carnitas made from pork and seasoned in their own fat, with evaporated milk, orange juice, and spices in large copper pots.
Reviewed by Editorial Team of Kiwilimón

Published: 11-09-2018

Video of Mushroom Tacos
Upload your Photo
2
5
2 comments
141
Favorites
Collections
Planner
Grocery List

Ingredients

4
Servings
Medidas

Preparation

30 mins
25 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
51.6
kcal
2.58%
Carbohydrate, by difference
5.6
g
1.87%
Protein
1.6
g
3.2%
Total lipid (fat)
3
g
4.62%
null
100
null
Provided by USDA

Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!

Log in and get a subscription to KiwiPro

Presentation

Serve in a taco with onion, cilantro, salsa, and lime.

Tips

The preparation of the lard, with soy milk, vinegar, and spices will help your mushrooms caramelize evenly.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe