Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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Select all ingredients
2 tablespoons butter
1/2 onions, in thin strips
1 tablespoon garlic, finely chopped
3 cups Poblano chile strips
1/2 cups yellow corn, shredded
1 cup sour cream
1/2 cups Manchego cheese, grated
2 tablespoons vegetable oil
1 1/2 cups chorizo
2 cups potato, canned, in cubes
1 tablespoon vegetable oil
4 smoked pork chops, in thin strips
1/2 onions, in thin strips
3 tomatoes, in small cubes
2 serrano chiles, in slices
3 nopales, in thin strips
salt
pepper
1.02 onzas butter
0.5 onions, in thin strips
0.79 onzas garlic, finely chopped
1.65 libras Poblano chile strips
3.18 onzas yellow corn, shredded
8.45 onzas líquidas sour cream
4.59 onzas Manchego cheese, grated
1.01 onzas líquidas vegetable oil
7.8 onzas chorizo
13.05 onzas potato, canned, in cubes
0.51 onzas líquidas vegetable oil
4 smoked pork chops, in thin strips
0.5 onions, in thin strips
3 tomatoes, in small cubes
2 serrano chiles, in slices
3 nopales, in thin strips
0 salt
0 pepper
2 tablespoons butter
0.5 onions, in thin strips
1 tablespoon garlic, finely chopped
3 cups Poblano chile strips
0.5 cups yellow corn, shredded
1 cup sour cream
0.5 cups Manchego cheese, grated
2 tablespoons vegetable oil
1.5 cups chorizo
2 cups potato, canned, in cubes
1 tablespoon vegetable oil
4 smoked pork chops, in thin strips
0.5 onions, in thin strips
3 tomatoes, in small cubes
2 serrano chiles, in slices
3 nopales, in thin strips
0 salt
0 pepper
28.8 gramos butter
0.5 onions, in thin strips
22.5 gramos garlic, finely chopped
750 gramos Poblano chile strips
90.13 gramos yellow corn, shredded
25 centilitros sour cream
130 gramos Manchego cheese, grated
3 centilitros vegetable oil
221.25 gramos chorizo
370 gramos potato, canned, in cubes
1.5 centilitros vegetable oil
4 smoked pork chops, in thin strips
0.5 onions, in thin strips
3 tomatoes, in small cubes
2 serrano chiles, in slices
3 nopales, in thin strips
0 salt
0 pepper