Easy Pork Crackling Tlacoyos

Name: Easy Pork Crackling Tlacoyos
Prep time: 45 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 kilo dough, nixtamalized; 1 tablespoon salt, for the dough; 3 tablespoons lard, for the dough, melted; 4 guajillo chiles, for the pork crackling, hydrated and seedless; 1/4 onions, for the pork crackling, roasted; 1 clove garlic, for the pork crackling, roasted; 2 cups pork rinds, pressed; 2 cups nopal, for the salad, julienned cooked.; 1/2 cups onion, for the salad, finely chopped; 1 cup tomato, for the salad, diced small; 1/4 cups cilantro, for the salad, finely chopped; 1/4 cups serrano chile, for the salad, finely chopped; salt; bell pepper; queso fresco

Yamilette González

For a delicious Sunday breakfast, what better than tlacoyos with pressed pork crackling and a delightful Mexican-style nopales salad.

Reviewed by Editorial Team of Kiwilimón

Published: 18-12-2020

Preparation

30 mins

15 mins

Low

Blend the guajillo chiles, onion, and garlic. Set aside. Cook the pork crackling with the salsa for 5 minutes, season with salt and pepper. Let cool. In a bowl, mix the dough with the lard and salt. Form a medium-sized ball the size of your palm, as shown in the video, and add a tablespoon of the pork crackling in the middle of the ball and close the dough to form the tlacoyo. In a griddle, cook the tlacoyos over medium heat for 5 minutes on each side until the dough is well cooked. Set aside. In a bowl, mix the nopales, onion, tomato, serrano chili, cilantro, salt, and pepper. Serve the tlacoyos on a plate and top with a tablespoon of the nopales salad and fresh cheese.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

257.3

kcal

12.87%

Carbohydrate, by difference

46.1

15.37%

Protein

7.4

14.8%

Total lipid (fat)

5.5

8.46%

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100

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Easy Pork Crackling Tlacoyos

Ingredients

Preparation

Nutritional information

Presentation

Tips

Easy Pork Crackling Tlacoyos

Ingredients

Preparation

Nutritional information

Presentation

Tips

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