Cod Frittata

The cod frittata is a very simple dish to make, with very few ingredients; perfect for using up leftover cod from the night before. It’s a recipe with flavors of Italian cuisine, we assure you that you will love it.
Reviewed by Editorial Team of Kiwilimón

Published: 24-12-2021

Cod Frittata
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Ingredients

4
Servings
Medidas

Preparation

10 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
884
kcal
44.2%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
100
g
153.85%
null
100
null
Provided by USDA

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Presentation

Serve with a salad of tomato, cucumber, onion, and lettuce.

Tips

Flake the cod.

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