Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
2 tablespoons vegetable oil
4 pieces skirt steak
salt
pepper
2 cups Manchego cheese, grated
flour prepared for Tres Estrellas® crepes
1 1/2 cups milk, 360 ml
lime, for serving
pico de gallo, for serving
avocado, in medium squares, for serving
1.01 onzas líquidas vegetable oil
4 pieces skirt steak
0 salt
0 pepper
1.15 libras Manchego cheese, grated
0 flour prepared for Tres Estrellas® crepes
12.67 onzas líquidas milk, 360 ml
0 lime, for serving
0 pico de gallo, for serving
0 avocado, in medium squares, for serving
2 tablespoons vegetable oil
4 pieces skirt steak
0 salt
0 pepper
2 cups Manchego cheese, grated
0 flour prepared for Tres Estrellas® crepes
1.5 cups milk, 360 ml
0 lime, for serving
0 pico de gallo, for serving
0 avocado, in medium squares, for serving
3 centilitros vegetable oil
4 pieces skirt steak
0 salt
0 pepper
520 gramos Manchego cheese, grated
0 flour prepared for Tres Estrellas® crepes
37.5 centilitros milk, 360 ml
0 lime, for serving
0 pico de gallo, for serving
0 avocado, in medium squares, for serving
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
4.1
g
1.37%
Total lipid (fat)
20.3
g
31.23%
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