Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1/2 cups vegetable oil
6 corn tortillas
1 cup tomato, finely chopped, for the pico de gallo
1/2 cups onion, finely chopped
2 Jalapeño chiles, finely chopped
3 tablespoons vinegar, from the chilis
1 tablespoon lime juice
salt
pepper
1 cup refried beans
12 slices deli ham
cups lettuce
1 cup sour cream
1 cup queso fresco
4.22 onzas líquidas vegetable oil
6 corn tortillas
9.88 onzas tomato, finely chopped, for the pico de gallo
4.19 onzas onion, finely chopped
2 Jalapeño chiles, finely chopped
1.52 onzas líquidas vinegar, from the chilis
0.51 onzas líquidas lime juice
0 salt
0 pepper
9.7 onzas refried beans
12 slices deli ham
0 cups lettuce
8.45 onzas líquidas sour cream
4.59 onzas queso fresco
0.5 cups vegetable oil
6 corn tortillas
1 cup tomato, finely chopped, for the pico de gallo
0.5 cups onion, finely chopped
2 Jalapeño chiles, finely chopped
3 tablespoons vinegar, from the chilis
1 tablespoon lime juice
0 salt
0 pepper
1 cup refried beans
12 slices deli ham
0 cups lettuce
1 cup sour cream
1 cup queso fresco
12.5 centilitros vegetable oil
6 corn tortillas
280 gramos tomato, finely chopped, for the pico de gallo
118.75 gramos onion, finely chopped
2 Jalapeño chiles, finely chopped
4.5 centilitros vinegar, from the chilis
1.5 centilitros lime juice
0 salt
0 pepper
275 gramos refried beans
12 slices deli ham
0 gramos lettuce
25 centilitros sour cream
130 gramos queso fresco
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
8.7
g
2.9%
Total lipid (fat)
14.5
g
22.31%
Provided by
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiPro