Homemade turkey sausages

Are you ready to cook all kinds of recipes with kiwilimón? We teach you how to make homemade turkey sausages from scratch and step by step, using smoked turkey meat that you will surely have left over after Christmas or New Year's dinner.

The advantages of making turkey sausages from scratch are that you can control the quality of the ingredients, the amount of sodium, and you can even add your favorite seasonings or vegetables.

Did you know? Turkey sausage became popular among those who prefer to reduce saturated fat and calorie intake without sacrificing flavor. It is important to remember that its calorie content is much lower than that of traditional sausages. Additionally, turkey sausage is an excellent source of protein, providing 20 to 25 grams per serving.

Feel free to prepare homemade turkey sausages and add much more flavor to your breakfasts with recipes like scrambled eggs with sausage or dinners, such as pasta, soups, or stews inspired by Mexican cuisine.

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Reviewed by Editorial Team of Kiwilimón

Published: 15-01-2025

Homemade turkey sausages
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Ingredients

4
Servings
Measurements

Preparation

45 mins
25 mins
Low