Breaded Steaks

These beef breaded steaks are the perfect main dish to enjoy on any day of the week or even to celebrate special days like Children's Day. Additionally, we provide you with our best cooking tips to ensure your beef breaded steaks turn out tender and crispy.

Did you know? The breaded steak originated in Italy, but the version we eat today is very different. This dish is usually accompanied by mashed potatoes, salad, or French fries.

Click to see more breaded steak recipes!
Reviewed by Editorial Team of Kiwilimón

Published: 22-04-2024

Milanese
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Ingredients

12
Servings
Measurements

Preparation

20 mins
5 mins
Low