Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
700 grams pork loin, in large cubes
1/4 cups soy sauce, for marinating the meat
3 tablespoons oyster sauce, for marinating the meat
2 tablespoons cornstarch, for marinating the meat
2 tablespoons sesame oil, for the sauce
1/2 cups soy sauce, for the sauce
3 tablespoons oyster sauce, for the sauce
2 tablespoons sugar, for the sauce
3 tablespoons cornstarch, for the sauce
white pepper, for the sauce
1 cup chicken broth, for the sauce
2 tablespoons sesame oil
1 cup edamame, or snow peas, cleaned and cooked
1 cup onion, finely chopped
3 cloves garlic, sliced
1 tablespoon ginger, grated
1 cup green bell pepper, in strips
1 cup button mushrooms, sliced
1 cup soybean sprouts
1 cup broccoli, boiled and in small portions, one bite
1/2 cups yellow corn kernels, canned, drained
sesame seeds, to accompany
chile flakes, to accompany
1.54 libras pork loin, in large cubes
2.11 onzas líquidas soy sauce, for marinating the meat
1.52 onzas líquidas oyster sauce, for marinating the meat
0.57 onzas cornstarch, for marinating the meat
1.01 onzas líquidas sesame oil, for the sauce
4.22 onzas líquidas soy sauce, for the sauce
1.52 onzas líquidas oyster sauce, for the sauce
0.85 onzas sugar, for the sauce
0.86 onzas cornstarch, for the sauce
0 white pepper, for the sauce
8.45 onzas líquidas chicken broth, for the sauce
1.01 onzas líquidas sesame oil
9.52 onzas edamame, or snow peas, cleaned and cooked
8.38 onzas onion, finely chopped
3 cloves garlic, sliced
0.22 onzas ginger, grated
5.56 onzas green bell pepper, in strips
2.65 onzas button mushrooms, sliced
9.52 onzas soybean sprouts
2.65 onzas broccoli, boiled and in small portions, one bite
3.09 onzas yellow corn kernels, canned, drained
0 sesame seeds, to accompany
0 chile flakes, to accompany
2.57 tazas pork loin, in large cubes
0.25 cups soy sauce, for marinating the meat
3 tablespoons oyster sauce, for marinating the meat
2 tablespoons cornstarch, for marinating the meat
2 tablespoons sesame oil, for the sauce
0.5 cups soy sauce, for the sauce
3 tablespoons oyster sauce, for the sauce
2 tablespoons sugar, for the sauce
3 tablespoons cornstarch, for the sauce
0 white pepper, for the sauce
1 cup chicken broth, for the sauce
2 tablespoons sesame oil
1 cup edamame, or snow peas, cleaned and cooked
1 cup onion, finely chopped
3 cloves garlic, sliced
1 tablespoon ginger, grated
1 cup green bell pepper, in strips
1 cup button mushrooms, sliced
1 cup soybean sprouts
1 cup broccoli, boiled and in small portions, one bite
0.5 cups yellow corn kernels, canned, drained
0 sesame seeds, to accompany
0 chile flakes, to accompany
700 grams pork loin, in large cubes
6.25 centilitros soy sauce, for marinating the meat
4.5 centilitros oyster sauce, for marinating the meat
16.2 gramos cornstarch, for marinating the meat
3 centilitros sesame oil, for the sauce
12.5 centilitros soy sauce, for the sauce
4.5 centilitros oyster sauce, for the sauce
24 gramos sugar, for the sauce
24.3 gramos cornstarch, for the sauce
0 white pepper, for the sauce
25 centilitros chicken broth, for the sauce
3 centilitros sesame oil
270 gramos edamame, or snow peas, cleaned and cooked
237.5 gramos onion, finely chopped
3 cloves garlic, sliced
6.15 gramos ginger, grated
157.5 gramos green bell pepper, in strips
75 gramos button mushrooms, sliced
270 gramos soybean sprouts
75 gramos broccoli, boiled and in small portions, one bite
87.5 gramos yellow corn kernels, canned, drained
0 sesame seeds, to accompany
0 chile flakes, to accompany