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Ripe Banana Cake

Ripe Banana Cake

30 mins
15 mins
Low
4.8
5 comments
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The ripe banana cake is a typical dish from South America. It combines the sweet flavor of banana with the savory taste of cheese and the ground meat. You will be surprised at how easy it is to prepare! It's a delicious dish that you will want to make.
Reviewed by Editorial Team of Kiwilimón | Published: 18-04-2022

Ingredients

8 Servings

Preparation

Presentation

Serve with a touch of sour cream and accompany with a side of mashed potatoes or steamed vegetables.

Tips

Drizzle with mole sauce when serving to enhance the flavors (preferably sweet mole).
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Ripe Banana Cake

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
293
kcal
14.65%
Carbohydrate, by difference
1.1
g
0.37%
Protein
21.6
g
43.2%
Total lipid (fat)
22.2
g
34.15%
null
100
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Provided by USDA

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