Name: Sandwich with BBQ
Prep time: 85 min
Cook time: 40 min
Yield: 4
Cuisine: Americana
Ingredients: 300 grams pork; 1/2 bottles Hunt´S ® honey bbq sauce; 8 slices bread; 1 clove garlic, finely chopped; 3 tablespoons butter, melted; 1 tablespoon parsley; 2 tablespoons Parmesan cheese; 1/4 lettuce, iceberg; 1 carrot; 1/4 white onions; 2 tablespoons mayonnaise; 1/2 Jalapeño chiles; onion, crispy; 1 avocado, ripe; salt; 1 clove garlic; 1/2 onions

Preparation

45 mins

40 mins

Low

Cook the pork in a pressure cooker, along with the garlic and half an onion, and salt, let it cook for at least 40 minutes over medium heat. For the bread, preheat the oven to 160°C (350°F). While the meat is cooking, in a bowl, place the lettuce cut with a grater (using the long side), likewise, cut the onion and carrot using the same method, then chop the jalapeño pepper into small cubes and place it in a bowl with the mayonnaise and mix very well.