Name: Easy Green Tamales
Prep time: 85 min
Cook time: 60 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1/2 cups margarine, Iberia®; 4 teaspoons Knorr® granulated chicken bouillon; 1/2 kilos dough, for tamales; 1 cup chicken breast, cooked without salt, shredded; 4 tomatillos; 1/8 onions; 1 garlic; 1/2 packages corn husk; 1 tablespoon baking powder

Preparation

25 mins

Low

For the filling: boil the tomato, onion, garlic, and chili perfectly. Blend with half a cup of water and boil. Season with a teaspoon of Knorr® Suiza. Add and integrate the chicken and set aside. Beat the Primavera Chantilly® Margarine without Salt until creamy, add the baking powder and the dough. Mix everything very well.