Name: Easy Potato and Chorizo Tacos
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: vegetable oil; 1 cup onion, finely chopped; 3 cups chorizo, shredded; 3 cups potato, in medium cubes, cooked; 1/2 cups cuaresmeño chile, in thin strips; salt; ground black pepper; corn tortillas, to accompany; Mexican red rice, to accompany; pot beans, to accompany; Sidral Mundet® peach flavor

Preparation

15 mins

Low

Heat the oil in a pot over medium heat, add the onion and cook for 5 minutes. When it is slightly golden, add the chorizo and brown for 10 minutes. When the chorizo is well browned, add the potatoes and the cuaresmeño chili, season with salt, and cook for 5 more minutes,

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Easy Potato and Chorizo Tacos

Ingredients

Preparation

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