Enchiladas in Chipotle Sauce

If you're a fan of Mexican snacks, then you have to try these enchiladas in chipotle sauce, which are filled with potato and chorizo. The best part is that the spicy sauce is made with onion, garlic, chipotle pepper, cream, cream cheese, and chicken broth—it's finger-licking good!
Reviewed by Editorial Team of Kiwilimón

Published: 18-04-2023

Enchiladas in Chipotle Sauce
Upload your Photo
2
5
1 comments
302
Favorites
Collections
Planner
Grocery List

Ingredients

4
Servings
Medidas

Preparation

20 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
0
kcal
0%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
0
g
0%
null
100
null
Provided by USDA

Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!

Log in and get a subscription to KiwiPro

Presentation

Serve the enchiladas in chipotle sauce on a serving plate and garnish with cream, fresh cheese, red onion, and cilantro leaves.

Tips

If you don't want the sauce to be too spicy and just have a hint of flavor, then add 1 piece of chipotle in adobo.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe