Name: Plantain Molotes Filled with Ground Beef
Prep time: 50 min
Cook time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 tablespoons vegetable oil; 1 cup onion, finely chopped; 1 teaspoon garlic, finely chopped; 4 cups ground meat; 1 1/2 cups tomato purée; salt; pepper; 4 plantains; 6 tablespoons wheat flour; salt; vegetable oil, for frying molotes; lettuce, for accompaniment; sour cream, for accompaniment; queso fresco, for accompaniment; red onion, for accompaniment; green salsa, for accompaniment

Preparation

20 mins

30 mins

Low

For the filling: heat a skillet over medium heat, add vegetable oil, onion, and garlic, and sauté for 5 minutes; then add the ground beef and cook for 10 more minutes. Add the tomato puree, season with salt and pepper, and cover. Cook for 10 minutes and set aside.