Stuffed Ball Zucchinis

Name: Stuffed Ball Zucchinis
Prep time: 30 min
Cook time: 15 min
Yield: 3
Cuisine: Mexicana
Ingredients: 9 zucchinis, ball; 6 tomatoes; 1 onion; 2 cloves garlic; 1 leaf bay; 4 sausages; 1 garlic, finely chopped; oaxaca cheese, to taste

Almendra Díaz de Campos

Delicious Mexican recipe, perfect for hot days or during Lent. Stuffed zucchinis are a very tasty preparation, especially when using ball zucchinis. In addition to its flavor, it is a very healthy dish.

Reviewed by Editorial Team of Kiwilimón

Published: 18-09-2015

Preparation

15 mins

Medium

Preheat the oven to 180 degrees C. Steam the zucchinis and scoop out the heart with a spoon, being careful not to break the bottom. Place a little oil in a pan and mix the zucchini heart with chopped sausage and garlic. In the blender, put the tomato, garlic, and onion. Fry, season, and set aside. Fill the zucchinis with the sausage and place them in a baking dish. Put cheese on top. Bake for 15 minutes, and it's ready!