Panela Cheese Ceviche with Mango

The freshness and flavor of this panela cheese ceviche with mango are exceptional! Forget about the heat with this easy and delicious recipe, which is also made with Lala® panela cheese. The best part? This panela cheese ceviche with mango will be ready in just 30 minutes!

Remember that during Lent and hot weather, nothing beats a good ceviche. This dish is the most practical, as it is made cold and you don't even have to turn on the stove. Give your meals a twist with this meatless dish!

Now you know, if you want to indulge in a fresh and light recipe, look no further and prepare this panela cheese ceviche with mango made with Lala® panela cheese, which is made with the #1 milk in Mexico. Enjoy!

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Reviewed by Editorial Team of Kiwilimón

Published: 16-04-2025

Panela Cheese Ceviche with Mango
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Panela Cheese Ceviche with Mango Panela Cheese Ceviche with Mango Panela Cheese Ceviche with Mango
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Ingredients

4
Servings
Measurements

Preparation

30 mins
Low