Easy Fideuá Recipe

Fideuá is a preparation based on noodles and seafood; it is a dish of Spanish origin, specifically said to originate in Gandía, and this fideuá recipe is seasoned with saffron.
Reviewed by Editorial Team of Kiwilimón

Published: 30-12-2022

Easy Fideuá Recipe
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Ingredients

10
Servings
Medidas

Preparation

30 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
76.3
kcal
3.81%
Carbohydrate, by difference
10.3
g
3.43%
Protein
6.7
g
13.4%
Total lipid (fat)
0.8
g
1.23%
null
100
null
Provided by USDA

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Presentation

Serve directly in the pan and garnish with slices of yellow lemon.

Tips

It is very important to let the liquid evaporate between each ingredient, as this will allow everything to fry well.
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