Rajas de Chile Manzano and Onion

Name: Rajas de Chile Manzano and Onion
Prep time: 30 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 5 manzano chiles; 1 onion, medium; 1/2 cups lime juice; 1 teaspoon dried oregano, mashed; 1 tablespoon Knorr® granulated chicken bouillon

Knorr

Try this recipe to add a spicy touch to all the dishes it complements. Perfect for tasting a chile full of vitamins that you won't be able to stop eating!

Reviewed by Editorial Team of Kiwilimón

Published: 12-09-2016

Preparation

20 mins

10 mins

Low

Roast the chiles directly over the flame until they are slightly charred all over. Place them inside a plastic bag, seal it, and let them sit for 10 minutes. Remove the skin, seeds, and cut them into strips. Mix the roasted chiles with the rest of the ingredients and season with Knorr® Suiza Chicken Broth. Refrigerate until ready to serve.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

41.3

kcal

2.06%

Carbohydrate, by difference

9.3

3.1%

Protein

1.5

Total lipid (fat)

0.4

0.62%

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100

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Rajas de Chile Manzano and Onion

Ingredients

Preparation

Nutritional information

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