Sausage Skewers

Name: Sausage Skewers
Prep time: 35 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 tablespoon vegetable oil; 1/2 cups chorizo, shredded; 1/2 cups bacon, in small cubes; 1/2 cups onion, in strips; 2 tablespoons garlic, finely chopped; 1/2 cups red bell pepper, in strips; 1/2 cups green bell pepper, in strips; 2 cups sausages, in thick slices; 1 cup Manchego cheese; 2 avocados, without skin, for the guacamole; 1 cucumber, for the guacamole; 1/4 cups cilantro, for the guacamole; 3 serrano chiles, for the guacamole; 1/2 cups lime juice, for the guacamole; tortillas, to accompany

Yamilette González

This sausage skewer recipe will delight everyone and can be for a day at home or a family gathering; it is full of flavor. It is ideal for treating your family, a very quick and practical recipe that will please both adults and children.

Reviewed by Editorial Team of Kiwilimón

Published: 18-06-2021

Preparation

20 mins

15 mins

Low

In a skillet, heat the oil and fry the chorizo, frying for 5 minutes or until golden, remove from the skillet and set aside. Add the bacon and onion, garlic, and sauté for 5 minutes until golden, add the red bell pepper, green bell pepper, and sauté for 5 minutes. Season with salt, pepper, and add the sausages, frying until golden. Add the cheese and cover to let it melt. For the guacamole, blend the avocados, cucumber, serrano chili, lime juice, and season with salt. Set aside. Serve on a plate and garnish with cilantro leaves.