Ingredients
5 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
vegetable oil
6 morita chiles, seedless
4 guajillo chiles, seedless
2 cloves garlic
4 tomatoes, in quarters
1/2 onions
2 cups shrimp shells and heads
2 cups water
salt
pepper
2 tablespoons vegetable oil
1 tablespoon garlic, finely chopped
1 cup potato, in medium cubes
1 cup carrot, in medium cubes
2 cups medium-sized shrimp, clean
2 cups water
cilantro leaves, for garnish
lime, in slices, for garnish
0 vegetable oil
6 morita chiles, seedless
4 guajillo chiles, seedless
2 cloves garlic
4 tomatoes, in quarters
0.5 onions
2.82 onzas shrimp shells and heads
16.89 onzas líquidas water
0 salt
0 pepper
1.01 onzas líquidas vegetable oil
0.79 onzas garlic, finely chopped
6.53 onzas potato, in medium cubes
4.76 onzas carrot, in medium cubes
12.7 onzas medium-sized shrimp, clean
16.89 onzas líquidas water
0 cilantro leaves, for garnish
0 lime, in slices, for garnish
0 vegetable oil
6 morita chiles, seedless
4 guajillo chiles, seedless
2 cloves garlic
4 tomatoes, in quarters
0.5 onions
2 cups shrimp shells and heads
2 cups water
0 salt
0 pepper
2 tablespoons vegetable oil
1 tablespoon garlic, finely chopped
1 cup potato, in medium cubes
1 cup carrot, in medium cubes
2 cups medium-sized shrimp, clean
2 cups water
0 cilantro leaves, for garnish
0 lime, in slices, for garnish
0 vegetable oil
6 morita chiles, seedless
4 guajillo chiles, seedless
2 cloves garlic
4 tomatoes, in quarters
0.5 onions
80 gramos shrimp shells and heads
50 centilitros water
0 salt
0 pepper
3 centilitros vegetable oil
22.5 gramos garlic, finely chopped
185 gramos potato, in medium cubes
135 gramos carrot, in medium cubes
360 gramos medium-sized shrimp, clean
50 centilitros water
0 cilantro leaves, for garnish
0 lime, in slices, for garnish