Surimi Ceviche

Name: Surimi Ceviche
Prep time: 25 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 cups surimi, in small cubes; 1/4 cups lime juice; salt and pepper; 1 cup tomato, in small cubes; 1/2 cups red onion, in small cubes; 1/2 cups cucumber, in small cubes; 1/4 cups serrano chile, in slices; 2 tablespoons cilantro, finely chopped; tostadas, to accompany; avocado, to accompany; salsa macha, to accompany

Mara Alpizar

Refresh yourself with this surimi ceviche, an easy, quick, and delicious dish. The best part? This dish will be ready in just 25 minutes and is made with economical and easy-to-find ingredients. Don’t miss out on this surimi ceviche!

Did you know? Surimi is one of the most versatile cooking ingredients, as it can be made into salads, croquettes, ceviches, cold pastas, and more. To top it off, it’s also very economical, so it should be a staple in your meals.

Take a break from the usual recipes and try this surimi ceviche, as it is so fresh and delicious that you will fall in love with its flavor. Enjoy!

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Reviewed by Editorial Team of Kiwilimón

Published: 19-05-2025