Fake Nopal Tlacoyo

Name: Fake Nopal Tlacoyo
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 3 tablespoons Oléico® safflower oil; 12 baby nopales; 300 grams Oaxaca cheese; 1 cup refried beans; 1 teaspoon dried oregano; 2 tomatoes; 1/2 onions; 2 árbol chiles; fresh cilantro, chopped to taste; 2 tablespoons lime juice; 1 tablespoon Maggi seasoning; 1 pinch salt

Aceite Oleico®

The recipe for fake tlacoyo is delicious, the nopal replaces the classic masa tlacoyo, and with this, we have a much healthier dish, perfect for those who want to take care of their figure while eating something very tasty.

Reviewed by Editorial Team of Kiwilimón

Published: 23-11-2015

Preparation

10 mins

Low

Crumble the Oaxaca cheese. On each nopal, place a couple of tablespoons of beans, spreading them over the entire surface. Add a little cheese. Heat a skillet over low heat and add a tablespoon of oil. Incorporate the oregano into the oil. Place the nopal and cover the skillet. Once the cheese melts, turn off the heat. Chop the tomato and onion into cubes. Slice the chili. Finely chop the cilantro. Pour everything into a bowl, add the lime, Maggie sauce, and a pinch of salt. Stir. Place some pico de gallo on top of the nopales. Serve.