Vegetarian Placero Taco

Name: Vegetarian Placero Taco
Prep time: 22 min
Cook time: 7 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tablespoons butter; 1 tablespoon garlic, finely chopped; 1/2 cups onion; 2 cups button mushrooms; 2 cups pumpkin, diced into small cubes; 1 cup baby corn; 1 teaspoon epazote, dried; 1 jar xoconostle sauce Herdez®; salt; tortillas; 1 cup panela cheese, cut into cubes; fresh cilantro; salt

Herdez

Vegetable placero tacos are a healthy and easy-to-make alternative. With this taco recipe, you can use ingredients that are usually left in the fridge and combine them to avoid throwing away those vegetables and make a delicious light meal.

Reviewed by Editorial Team of Kiwilimón

Published: 20-09-2019

Preparation

15 mins

7 mins

Low

In a skillet over medium heat, melt the butter, sauté the onion and garlic, add the mushrooms, zucchini, corn, and epazote, and cook for 5 minutes until golden; add the Herdez® Xoconostle Sauce and cook for 2 more minutes. To assemble the tacos: on a tortilla, serve the vegetables, garnish with cheese and cilantro. Enjoy.