Name: BBQ Chicken with Purple Salad
Prep time: 1h
Cook time: 15 mins
Yield: 7
Ingredients: 7 chicken breasts, flattened; sea salt; Hunt´S ® original bbq sauce; 1/2 red cabbages; 450 grams canned corn kernels; 450 grams canned pineapple, in pieces; 1 liter pineapple juice, packing; 3/4 cups sugar; 320 grams mayonnaise; vegetable oil, to fry; 1 liter water