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Meatloaf

Ground beef cake

Ground Beef Cake

10 mins

30 mins

Low

4.166667

12 comments

Knorr

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With this meat pie you will be super good, besides being a very rich and easy option to prepare, with the combination of ingredients that perfectly balance the flavors of the meat, you simply can not resist.

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Ingredients

6 portions

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750 grams ground beef, without fat, sirloin
1 tablespoon Knorr® Beef Broth
1/2 cups onion, chopped
1/4 teaspoons black pepper, milled
1 tablespoon mustard
2 tablespoons parsley, chopped
1/4 cups tomato sauce, for pizza
1 egg

Preparation

Preheat the oven to 180 ° C.

Mix the ground beef with Knorr® Sabor Res Broth, onion, pepper, mustard, parsley, tomato sauce and egg.

Knead until achieving a homogeneous appearance.

Place the mixture in a refractory oven and cover with aluminum foil.

Bake for 20 minutes, remove the paper and bake for 10 more minutes or until golden brown.

Cut into 6 servings and serve.

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Ground Beef Cake

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (12)

Letty Flores

29/12/2019 22:55:58

Exquisito,practico,fácil y delicioso!!

mariana diaz

16/07/2019 08:56:28

Escribe un comentario...

Alejandra Gómez

09/06/2019 16:54:34

Me gusto la receta, pero se me hizo como muy sin chiste así que le agregue zanahoria, papa y jamón picado y al momento de poner en el refractario lo cubrí con tocino