Name: Chile Stuffed with Chipotle Sauce
Prep time: 15 mins
Cook time: 30 mins
Yield: 4
Ingredients: 4 Poblano chiles; 3 tablespoons vegetable oil; 1 clove garlic, with shell, for sauce; 1/4 onions, for sauce; 3 tomatoes, for sauce; 1/4 cups chipotle chile in adobo sauce, for sauce; 1 pinch salt; 1 pinch oregano; 1 pinch cumin; 190 grams cream cheese, for the sauce; 1 tablespoon butter; 2 tablespoons onion, finely chopped; 1/2 cups tomato, finely chopped; 1/2 kilos medium-sized shrimp, cleansed; 1 pinch salt; 1 cup Oaxaca cheese, shredding; fresh cilantro, to decorate