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Melissa Veytia
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Recipe of Rajas with Easy Cream
Recipe

Rajas with Easy Cream

20 mins
20 mins
Low
395
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The recipe rajas con crema is a delicious preparation and very typical of Mexican homemade food. This preparation is a fast food and it can not be missing in your cooking recipe book. Rajas con crema is an easy meal and one of the most delicious Mexican meals in our cuisine.
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Ingredients

4 portions
  • 1 package Poblano pepper Strips (Rajas), frozen
  • 2 white onions
  • 4 cloves garlic
  • 1 glass milk
  • 450 milliliters sour cream
  • 2 tablespoons bouillon powder
  • salt, to taste
  • white pepper, to taste
  • extra virgin olive oils, necessary amount

Preparation

Remove the packet of chile poblano slices from the freezer. Place the package in a bowl of water so that they thaw quickly.
Cut the onions into slices. Chop the garlic finely.
Add the oil to a pan, once hot add the onion and reduce the heat to a minimum. The moment the onion is transparent, add the garlic, do not stop stirring to avoid burning the garlic.
Remove the liquid from the slices and add them to the pan. Cook for 10 minutes.
In a bowl mix milk, cream, chicken broth, salt and pepper. Add this preparation to the pan. Once you break the boiling point, turn off the preparation.

PRESENTATION

Place the pot on the table and serve directly from there.

TIPS

Accompany them with charro beans or roast beef.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Mon Trujillo
21/10/2019 14:52:32
Super rica
Victor VS
22/06/2019 08:23:12
Rico
veronica candiani
16/12/2017 13:17:33
Excelente y facil
Anonymous
31/01/2016 19:04:12
Deliciosa y super fácil de preparar Fácil y deliciosa

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