Name: Stuffed Tamal
Prep time: 1h 30 mins
Cook time: 0 mins
Yield: 10
Ingredients: 2 kilos masa dough; 2 1/2 liters chicken broth, where it was cooked; 1 kilo lard; salt; banana leaves, the necessary, roasted and cut into rectangles of 8 x 10 centimeters; 4 chicken breasts, whole, cooked and shredded, for filling; 8 ancho chiles, without seeds, for filling; 4 morita chiles, without seeds, for filling; 3 chipotle chiles, without seeds, for filling; 1 tomato, large roast, peeled, ground and cast, for filling; 4 tablespoons lard, for the filling