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Lorenza

Lorenza Ávila

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Recipe of Shrimp risotto
Recipe

Shrimp risotto

1 h 5 min
Easy
105
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This rich and simple shrimp risotto is prepared with white wine and a touch of chili powder. It is very tasty and is ideal for a couple dinner.
Learn more about Lorenza Ávila

Ingredients

2 servings
  • 5 cups of chicken soup Low in salt
  • 3/4 of Cup of dry white wine
  • 6 spoonfuls of unsalted butter
  • 2 teaspoons of garlic
  • 1/4 of teaspoonful of pepperoncino Italian crushed red pepper dry flaked chili
  • 250 grams of shrimp large, peeled and deveined
  • 3/4 of Cup of onion finely chopped
  • 1 1/2 cups of risotto rice arborio
  • 2 spoonfuls of parsley

    Preparation

    Boil the chicken broth with 1/4 cup of wine in a pot. Reduce the heat and keep warm.
    Melt 2 tablespoons butter in a skillet over medium heat and add 1 teaspoon chopped garlic , chili flakes, and shrimp.
    Sauté the shrimp for 2 minutes, until they begin to turn pink.
    Add 1/2 cup of white wine and bring to a boil over low heat until the shrimp are cooked, about 2 minutes.
    Remove the shrimp and reserve the liquid in which they were cooked.
    Melt the other 4 tablespoons of butter in a large pan. Add the onion and another spoonful of chopped garlic and sauté until the onion is light golden, about 4 minutes.
    Add the rice and stir for 2 minutes. Add 2 cups of reserved broth. Let boil until all the liquid is absorbed, moving a lot.
    Continue adding the broth, 1 cup at a time, and stirring until all the liquid is absorbed, before adding more. Repeat this for 20 minutes.
    Add the reserved liquid of the shrimp.
    Cook until the rice is cooked and has a creamy texture, about 5 minutes more.
    Remove from heat and add shrimp and chopped parsley.
    Season with salt and pepper and serve.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1030
    kcal
    51%
    Carbohydrates
    88.3
    g
    29%
    Proteins
    46.9
    g
    94%
    Lipids
    46.1
    g
    71%
    Fiber
    3.9
    g
    7.9%
    Sugar
    14.8
    g
    16%
    Cholesterol
    384
    mg
    128%
    Esha
    Rate this tip
    Ratings (1)
    Sam Sam
    13/03/2016 15:49:51
    Éxito Todo como perfecto 

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