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Recipe of delicious Vegan Hot Dog based on rich mushrooms in reduction with onions, avocado puree, pico de gallo and french fries. Do not miss this fabulous recipe, if you want to eat something healthier and richer. Accompany them with pickles!
3 tablespoons fresh coriander, Finely chopped, for filling
1 pinch clove, for the filling
1 pinch salt, for the filling
1 pinch black pepper, for the filling
2 avocados, for the mash
1 tomtato, finely chopped, for avocado puree
1 jicama, finely chopped, for avocado puree
1 jalapeno pepper, finely chopped, for avocado puree
1 tablespoon lemon juice, for the avocado puree
1 pinch salt, for the avocado puree
1 pinch black pepper, for the mash
1 cup soy oil, to fry
2 potatoes, cut into thin poles for French fries
4 hot dog buns
Preparation
Heat a skillet over medium heat, add the soybean oil, garlic, white onion and mushrooms. Cook until you release the juice and reduce a little. Add cilantro, the clove and season with salt and pepper. Reservation.
For the avocado puree, in a bowl, mash the avocado with a fork. Add the tomato, the jicama, jalapeño pepper, lemon juice, mix and season. Reservation.
Heat the oil in a pan over medium heat and fry the potatoes, drain on absorbent paper.
Heat the bread for hot dog, add the guacamole, mushroom filling and chips. Serve and enjoy.
PRESENTATION
Serve inside the bread the mushrooms with mashed avocado on top and French fries fried.
TIPS
If you let reduce the flavors of sauces, or liquids the flavor will concentrate much more and it will be more tasty.
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Nutritional information
* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
219.2
kcal
10.96%
Carbohydrate, by difference
9
g
3%
Protein
2.4
g
4.8%
Total lipid (fat)
20.1
g
30.92%
100
Do you want to know what other nutrients this recipe has?
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Ratings(6)
Santii Gramuglia
28/03/2021 15:35:12
muy vuenoOOoo pero no me carga el tutorial una lastima
Luu Dimas
23/08/2019 14:48:37
Riquísimos😍
Karen Gomez Bache
01/05/2019 15:16:03
Están súper ricos
Julieta Castro
28/06/2018 14:36:42
Ya los hice, súper deliciosos
Leslie Yarent
04/06/2018 14:16:50
Deliciosos nos encantaron.
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