Name: Mexican Zucchini Noodles
Prep time: 20 mins
Cook time: 15 mins
Yield: 4
Ingredients: 6 pumpkins; 1 tablespoon olive oil; 1/4 onions, finely chopped; 1 clove garlic, finely chopped; 2 tomatoes, chopped; 3/4 cups ear corn, yellow; 2 serrano chiles, thinly sliced; 10 cherry tomatoes, in halves; 1 tablespoon Knorr® vegetable bouillon; 1/2 avocados, in slices, to decorate; 1 sprig fresh cilantro, to decorate; 1 tablespoon panela cheese, to decorate