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Melina

Melina Al
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Recipe of Burritos de Arrachera
Melina Al
Melina

Melina Al
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Recipe of Burritos de Arrachera
Recipe

Burritos de Arrachera

40 mins
20 mins
Low
85
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The best for an afternoon with friends at home and enjoy a good conversation with these burritos de arrachera and spend it very comfortable. Go ahead and make them! To enjoy!
Learn more about Melina Al

Ingredients

5 portions
  • 400 grams flank steak, marinated
  • 1 teaspoon oil
  • English sauces, to taste
  • refried beans
  • 1 tomtato, cut into strips
  • 1/2 lettuce, slice and disinfected
  • 250 grams manchego cheese
  • 5 flour tortillas, for burrito
  • 1 tablespoon butter

Preparation

Cut the flank into cubes and fry it in a frying pan with the oil, since it is cooked add the English sauce and let it brown a little. Reserve.
In a flour tortilla spread the refried beans to taste and top with a portion of flank steak, lettuce, tomato and cheese.
Roll the tortilla to form the burritos, do the same with the other tortillas.
In a pan put a little butter to melt over low heat, place the burritos to melt the cheese, taking care to turn them over so that the tortilla does not burn.
And to eat!

TIPS

You can substitute Manchego cheese for oaxaca cheese, or the one of your preference as long as it melts.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Mago García
08/07/2019 14:56:28
Que rico 😋
China Vigil
06/12/2017 07:33:57
Faltaron las salsas. Pero se ven buenos

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