Name: Chicken Tostadas
Prep time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 8 Milpa Real® tostada shell; 1 cup refried beans; 2 cups lettuce, cut into strips; 2 chicken breasts, shredded; 1 cup tomato, seedless diced; 1 cup avocado, chopped with lemon to prevent browning; 1/2 cups pico de gallo sauce; 1 cup Oaxaca cheese, or Manchego, grated; 8 tablespoons sour cream

Preparation

15 mins

Low

This dish can be served on different plates for people to make their own tostadas or can be served already assembled. Take a tostada and spread a tablespoon of beans over the entire tostada. Add some of the shredded chicken, the lettuce in strips, the diced tomato, and avocado, a tablespoon of cheese, and a tablespoon of cream. Serve with pico de gallo on the side so everyone can add as much spice as they want.