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Gabriela

Gabriela Morales
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Turkey Salad with Grapes

30 min
Easy
76
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Prepare this fast and delicious salad based on the reheating turkey, mixed with fresh celery, onion, walnut, purple grapes, apple and a creamy touch of mayonnaise and cream with a light taste of mustard and salt.
Learn more about Gabriela Morales

Ingredients

8 servings
  • 3 cups of Turkey shredding of the reheated
  • 1/4 of Cup of red onion finely chopped
  • 1 Cup of celery cut into cubes
  • 1/2 Cup of nut chopped
  • 2 cups of red grapes cut in half and without seeds
  • 1/2 Cup of Red Apple cut into cubes with everything and skin
  • 1/2 Cup of Mayonnaise
  • 1/2 Cup of sour cream
  • 2 spoonfuls of mustard
  • 1 tablespoon of Salt
  • 1 tablespoon of black pepper
  • enough of spring mix lettuce

    Preparation

    In a bowl, mix the turkey with the white onion, celery, walnut, grapes, apple, mayonnaise, sour cream, mustard, and season with celery salt and pepper to your liking.
    Serve on a bed of lettuce, enjoy.

    PRESENTATION

    Serve on a bed of lettuce and decorate with more grapes.

    TIPS

    If you do not have turkey from the previous day you can cook a turkey breast and shred it.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    424
    kcal
    21%
    Carbohydrates
    21.3
    g
    7.1%
    Proteins
    31.4
    g
    63%
    Lipids
    24.1
    g
    37%
    Fiber
    2.7
    g
    5.5%
    Sugar
    13.1
    g
    15%
    Cholesterol
    76.8
    mg
    26%
    Esha
    Rate this tip
    Ratings (1)
    Angeles Ortigoza Nava
    20/12/2017 10:24:30
    si, queda exquisita....la recomiendo.....sobre todo en estas fechas que comemos tanto, una ensalada nos ayuda a limpiar el intestino...

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