Creamy Mushroom Vol-au-Vents

Prepare these delicious Creamy Mushroom Vol-au-Vents; they are a great recipe to serve as a snack or canapé at your next event. You can also serve them as a main dish. The good thing about vol-au-vents is that you can cut them to your preferred size and use them in various presentations.

Enjoy these delicious Creamy Mushroom Vol-au-Vents, made with puff pastry and cream cheese. Are you tempted to cook this traditional recipe?
Reviewed by Editorial Team of Kiwilimón

Published: 14-12-2018

Video of Mushrooms Stuffed Volovanes
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Ingredients

8
Servings
Medidas

Preparation

25 mins
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
314.5
kcal
15.73%
Carbohydrate, by difference
20.8
g
6.93%
Protein
5.8
g
11.6%
Total lipid (fat)
24
g
36.92%
null
100
null
Provided by USDA

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Presentation

Garnished with cilantro, on a plate as a snack.

Tips

When seasoning with Maggi sauce, be careful not to add too much, otherwise you might over-salt the mushrooms.

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