Alfredo Pasta with Chicken in a Baking Dish

Name: Alfredo Pasta with Chicken in a Baking Dish
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: water; salt; 1 package Snail # 4 La Moderna®, 200 g; 3 tablespoons butter; 1 1/2 cups whipping cream; 1 1/2 tablespoons garlic, finely chopped; 3/4 cups Parmesan cheese, grated; salt; pepper; 1 1/2 cups chicken, in cubes, roasted; Gouda cheese, grated; parsley, finely chopped

La Moderna

Cook this Alfredo pasta with chicken in a baking dish for an easy, filling, and practical meal! The best part is that this delicious pasta with chicken and Alfredo sauce is an excellent option for lunch, family gatherings, or even a romantic dinner. Are you going to miss out on trying this Alfredo pasta with chicken?

Did you know? Alfredo pasta is an Italian recipe, as it was invented by Alfredo di Lelio in 1914.

Click here for more easy recipes!

Reviewed by Editorial Team of Kiwilimón

Published: 10-06-2024

Preparation

30 mins

20 mins

Low

Add salt to a pot with enough boiling water and cook Caracol #4 La Moderna® for 9 minutes or until well cooked. Drain and set aside. Heat the butter in a skillet and add the heavy cream, garlic, Parmesan cheese, salt, and pepper. Mix and cook for 5 minutes.