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Knorr

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Recipe of Codices in Morita Sauce
Knorr
Knorr

Knorr

Recipe of Codices in Morita Sauce
Knorr
Knorr

Knorr

Recipe of Codices in Morita Sauce
Knorr
Knorr

Knorr

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Codices in Morita Sauce

10 mins
15 mins
Low
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Do you have a craving for a very Mexican pasta? We present you the delicious coditos in morita sauce, which are exquisite. It is a simple and quick preparation, which does not take more than 30 minutes to cook it.
Learn more about Knorr

Ingredients

4 portions
  • 4 tablespoons Knorr® Switzerland Chicken Broth
  • 1 bag elbow pasta , cooked without salt (bag of 200 g)
  • 3 dried morita chili peppers, deveined and ginned, soaked in hot water.
  • 3 roma tomatoes, cut in eighths
  • 1/2 cups onion, cut in medium squares

Preparation

In a saucepan over medium heat melt the margarine Primavera® Cocina Sin Sal and season the garlic and onion in it. Add the tomato and sauté for a few minutes. Add the chili and cook a minute.
Remove from the heat and thoroughly liquefy the contents of the pot with the water and the teaspoons of Knorr® Swiss Chicken Broth.
Pour the sauce into the pot and bring to a boil over medium heat. Then add the pasta and mix well to integrate and season everything uniformly. Cook for two more minutes, remove from heat

PRESENTATION

Accompany with cream and fresh cheese.

TIPS

Cook the pasta al dente.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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