Name: Macaroni Salad
Prep time: 40 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 package elbow pasta, of 200 grams; 2 tablespoons vegetable oil; 2 liters water; 1 leaf bay; 1 cube chicken broth; 100 milliliters sour cream; 1/4 kilos deli ham; 1 cup corn kernels, or canned corn (optional); 4 tablespoons mayonnaise; 1 piece celery; 1 pinch salt; 50 grams lettuce

Preparation

20 mins

Low

The steps to make Macaroni Salad with Ham: Heat the water with the bay leaf and the chicken bouillon cube until the water is hot, then add the macaroni and the oil. Once cooked, remove from heat, drain, rinse with cold water, and drain again, removing the bay leaf. Set aside.