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Andrea

Andrea Legarreta

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Recipe

Tropical Elbow Salad

30 mins
Low
8
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The best tropical salad recipe for elbows, give your salads a twist and add elbow pasta, innovate in the kitchen is very easy with this recipe. Try this recipe and be amazed with Pastas Luigi.
Learn more about Andrea Legarreta

Ingredients

6 portions
  • 500 grams elbow pasta , From Luigi
  • 1/2 pineapples
  • 1 can palmetto
  • 1 jalapeno pepper
  • 1 cup corn
  • 1/2 cups pickled jalapeño pepper
  • 1 cup cream
  • 1/2 cups mayonnaise
  • salt
  • black pepper

Preparation

Cut the pineapple, palm hearts and jalapeño pepper into small cubes.
Cook the pasta according to the instructions of the packing drains and pass it quickly by cold water.
Add the pineapple, the palm hearts, the chilies, the cream and the mayonnaise to the pasta.
Season with salt and sprinkle with pepper.
Serve cold

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Elizabeth Milla
21/08/2019 15:32:06
Q son Los palmitos.perdon x mi ignorancia?

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