Name: Lasagna Azteca Vegana
Prep time: 30 mins
Cook time: 30 mins
Yield: 8
Ingredients: 1 box lasagna sheets; 10 pumpkins, italian; 2 cans corn kernels; 1 bag Poblano chile strips, frozen; 1 onion; 2 cloves garlic; 1 liter tomato purée; salt; pepper; 20 milliliters vegetable oil