Name: Shrimp and Spinach Lasagna
Prep time: 50 min
Cook time: 30 min
Yield: 6
Cuisine: Internacional
Ingredients: 1/4 cups bacon, finely chopped; 2 cloves garlic, finely chopped; 3 cups shrimp, cleaned and shelled; 1 teaspoon butter; 2 cups whipping cream; 1/2 cups cream cheese; 1 cup Parmesan cheese; 1 pinch salt; 1 pinch pepper; lasagna sheets; 2 cups spinach; 1 cup Manchego cheese

Preparation

20 mins

30 mins

Low

Preheat the oven to 200° C. Heat a deep skillet over medium heat and cook the bacon until golden and it releases its fat, add the garlic and shrimp, season, and cook until they change color, then remove from the skillet.

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