Name: Shrimp Lasagna
Prep time: 50 min
Cook time: 35 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 package lasagna sheets; 1 kilo medium-sized shrimp, cooked without head; 50 grams flour; 50 grams butter; 1500 milliliters cow's milk; nutmeg; salt; white pepper, minced; 350 grams Gruyère cheese

Preparation

15 mins

35 mins

Low

Cook the pasta in enough water; once it boils, count 15 minutes. Remove from the water and set aside. Melt the butter and add the flour immediately.

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