Name: Macaroni and Cheese Singles®
Prep time: 25 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 packages American cheese, Kraft® Singles®; 100 grams Parmesan cheese, Kraft® Philadelphia®; 500 grams elbow pasta, cooked and drained; 30 grams butter; 600 milliliters cow's milk, warm; 1 cup bacon, crispy and chopped; salt, and white pepper

Preparation

25 mins

Low

In a pan, place the butter with the milk and heat until combined. Add the Kraft® American Singles® cheese packets and mix until melted. Season with salt and white pepper.

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